Description

Common name: Ground Ginger

Latin name: Zingiber officinale

Origin: Peru

• High-quality organic spice with authentic warm, spicy-sweet flavor
• Lends robust ginger taste and aroma to both savory and sweet dishes
• Easily substituted for grated ginger in recipes (use 1/4 amount of grated ginger)

Directions

• Suggested uses

  Ginger is used in a extensive variety of dishes, both savory and sweet. In addition to being a staple in curries, chutneys and other ethnic dishes, ginger lends its robust flavor to stir-fries, sauces, dips, condiments, relishes, beverages, candies, baked goods and many types of desserts.

• Flavor Profile

  Lemony, earthy and pungent with a slight bite

• Botanical name

  Zingiber officinale Roscoe

Note: Due to FDA regulations, we are unable to provide specific dosage information. We are also unable to answer questions requesting medical/healthcare advice. Please consult with a healthcare professional for more information and all information is taken from the supplier’s website.

Please note, these are weighed by humans, so a slight variance in weight may occur from time to time.